Baked Crab Dip

crab dip in a bread bowl surrounded by crackers

Baked Crab Dip

Recipe by Rita
Course: RecipesCuisine: American
Servings

0

Prep time

15

minutes
Cooking time

1

hour 
Calories

kcal
Total time

1

hour 

15

minutes

Hot baked crab dip served with bread. Even family members who do not like crabmeat like this dip.

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Ingredients

  • 2 blocks of cream cheese

  • 1 cup of grated cheddar cheese

  • 1 cup mayonnaise

  • 1/4 cup diced green onions

  • 1/2 cup bacon bits

  • 1 can drained crab meat

  • 2 tsp dill weed

  • Bread bowl of choice and extra bread cubes

Directions

  • Mix with electric mixer.
  • Scoop out bread bowl.
  • Fill bread bowl
  • Bake, covered with foil, at 325 degrees for 1 hour.

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