A collection of family favorite recipes created or curated over the years.
Strawberry Pudding (Justin Campbell request; just like Banana Pudding)By Rita's KitchenThis is a fabulous twist on an old classic. This strawberry pudding is just as good as banana pudding and made the same way except you use strawberries in the recipe instead of bananas. We love it! A great dessert your family and friends will enjoy.
https://thesouthernladycooks.com/strawberry-pudding/Easy Chicken Pot Pie (Chelsea)By Rita's KitchenIt’s one of everyone’s favorite comfort foods, but it can be time-consuming to make. This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your “secret ingredient,” Original Bisquick™ mix.
https://www.bettycrocker.com/recipes/easy-chicken-pot-pie/df0d82fa-a1de-4bc6-8952-a4a2533baf75Black Forrest Chocolate Cheesecake (Instant Pot)By Rita's KitchenBlack Forrest Chocolate Cheesecake is an extremely decadent dessert topped with whipped cream and juicy cherries made right in your Instant Pot!
My daughter-in-law Cassidy is constantly posting links to amazing desserts; this was one of her posts. My husband loves this cheesecake!Blueberry Crumble BarsBy Rita's KitchenThese blueberry crumb bars are crazy easy to make and could, dare I say, rival your favorite blueberry pie recipe. You can pick them up and eat them on the go, which makes them a perfect dessert for picnics and summer parties!Egg SaladBy Rita's KitchenZucchini Bread RecipeBy Rita's KitchenThis easy zucchini bread recipe is sweet & incredibly moist because it's made with applesauce & more zucchini & sugar than most recipes.Fiesta Ranch Cream Cheese DipBy Rita's KitchenFiesta Ranch Cream Cheese Dip is loaded with flavor from ranch, salsa, black beans, corn, and cheese! This cold dip recipe is always a crowd pleaser!SANGRIABy Rita's KitchenWe love this Sangria and I hope you
enjoy it, too! Grilled Shrimp SkewersBy Rita's KitchenThese grilled shrimp skewers are shrimp marinated in garlic, lemon and herbs, then threaded onto sticks and cooked to perfection. Shrimp kabobs can be on your table in just 20 minutes, which makes them perfect for a busy night!
https://www.dinneratthezoo.com/grilled-shrimp-skewers/Deviled EggsBy Rita's KitchenThis classic deviled eggs recipe uses mayo, mustard, sour cream, and a collection of seasonings that makes these the BEST deviled eggs you'll ever eat!
https://www.browneyedbaker.com/deviled-eggs/Taco SeasoningBy Rita's KitchenSWEET CHERRY JAMBy Rita's KitchenRecipe makes 6 half pint jars.
Ready in approximately 45 minutes, after cherries are pitted....Fresh Strawberry CakeBy Rita's KitchenThis quick to make Strawberry cake is one of Steve's favorites.The BBQ RubBy Rita's KitchenThis recipe was created by the Picky Husband and has become the default rub for most things. Ideal for Tomahawk Steaks, Ribs, and Brisket.Sour Cream Chocolate Chip Coffee CakeBy Rita's KitchenAir Fried Crumbed FishBy Rita's Kitchen